Statistical guidelines for Apis mellifera research
نویسندگان
چکیده
منابع مشابه
Standard methods for pollination research with Apis mellifera
Standard methods for pollination research with Apis mellifera Keith S Delaplane, Arnon Dag, Robert G Danka, Breno M Freitas, Lucas A Garibaldi, R Mark Goodwin and Jose I Hormaza Department of Entomology, University of Georgia, Athens, GA 30602, USA. Gilat Research Center, Agricultural Research Organization, Ministry of Agriculture, Mobile Post Negev 85280, Israel. Honey Bee Breeding, Genetics, ...
متن کاملFlavonoids from Apis mellifera Beeswax
The flavonoids present in beeswax produced in “La Alcarria” region were analyzed by HPLC. Pinocembrin, pinobanksin, pinobanksin 3-acetate, chrysin, galangin and techtochrysin were detected as the main flavonoid constituents. This is the first detailed report on the flavonoids o f beeswax. These substances are already present when wax scales are secreted by bees. The same flavonoid compounds wer...
متن کاملEvidence of Apis cerana Sacbrood virus Infection in Apis mellifera.
Sacbrood virus(SBV) is one of the most destructive viruses in the Asian honeybee Apis cerana but is much less destructive in Apis mellifera In previous studies, SBV isolates infecting A. cerana(AcSBV) and SBV isolates infecting A. mellifera(AmSBV) were identified as different serotypes, suggesting a species barrier in SBV infection. In order to investigate this species isolation, we examined th...
متن کاملDevelopment of Varroa jacobsoni in colonies of Apis mellifera capensis and Apis mellifera carnica
Honey bee colonies (Apis mellifera carnical, infested with Varroa jacobsonl were de-queened and divided into 2 subunits. Each pair of subunits were requeened with an inseminated A m capensis and A m carnica queen. The development of the mite population was monitored by determining the number of mites in samples of brood, and worker bees, and lhe number of dead mites on the bottom board of the h...
متن کاملتغذیه تکمیلی در زنبور عسل(Apis mellifera)
زنبورهای عسل همانند سایر حیوانات، نیاز به موادغذایی ضروری برای رشد و بقاء دارند. تغذیه زنبور عسل را میتوان درسه سطح: تغذیه کلنی، تغذیه زنبورهای بالغ و تغذیه نوزادان بررسی نمود. غذاهای مکمل در زنبور عسل برای تأمین احتیاجات غذایی در مواقعی از سال که منابع غذایی طبیعی (شهد و گرده) کافی نبوده یا در دسترس نیست، استفاده میشوند. تغذیه تکمیلی در زنبور‌عسل معمولا به دو صورت تغذیه با مواد قندی و تغذیه...
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ژورنال
عنوان ژورنال: Journal of Apicultural Research
سال: 2013
ISSN: 0021-8839,2078-6913
DOI: 10.3896/ibra.1.52.4.13